Family - Adventure, featured

Who will win the ultimate healthy (ish) Halloween challenge?

Let’s get two seasonal heavy weights to go head to head for the ultimate Halloween battle … Pumpkins vs. Apples.

Challenge one: Halloween lanterns

 

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I grew up in Scotland where we carved our Halloween lanterns out of turnips, not pumpkins. Just to confuse things further, turnips are what the English (I now live down south) insist on calling swedes. Confused? Me too. If I do my groceries online I always end up with either 1 tiny swede/ turnip, or enough to feed a herd of cows. My dad, a farmer, considered turnips only fit for two things – cattle fodder (lucky cows, I love turnip) and Halloween lanterns.

I do like the lumpy shape of turnip lanterns, but they are way harder to carve, whilst the pumpkin arrives helpfully already hollowed out. One nil to the pumpkin.

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Challenge Two: the sweetness test

There’s only one way to do this properly. Pumpkin Pie vs. Toffee Apples. Turnip is not going to score highly in this category, unless you’re a cow of course. Both of these were a disaster. I’d share the recipes, but you wouldn’t thank me. My pumpkin pie (shop bought pastry and a tin of pumpkin puree) was pretty grim, and the toffee didn’t set on my apples, but in terms of a sweet, sticky, gooey mess, the toffee apples got the kids vote.

Does anyone actually know how to get the toffee to set all hard and shiny like when you buy them in a shop?

One all.

Challenge Three: other family activities

I’ve utterly failed to come up with any other fun activities involving pumpkins – any suggestions welcome! But who remembers bobbing for apples as a kid? Why did we think shoving our heads in a bucket of icy water was fun? I’m sure our parents thought it was HILARIOUS. Tried to get my kids to give it a go … “muuuuuuum, no waaaaay.”

That’s a no score draw.

But making apple juice is a great family activity. We are lucky enough to have a few apple trees in our garden. We bought a press a few years ago and make enough apple juice to freeze. Top tip – half a teaspoon of ascorbic acid powder in the bottle stops it going brown.

Apples just nudging ahead here.

So who wins the seasonal challenge?

It’s really no contest when you’ve seen the Trumpkin …

gDmiQb4(image from Reddit.com) 

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